Experience the rich, velvety taste of our 100% organic ceremonial cacao, made with rare Criollo cacao beans, prized for their superior flavor and quality. Perfect for drinking, baking, or adding depth to recipes.

Sustainably Sourced from the Peruvian Amazon
Our certified organic ceremonial cacao is grown using agroforestry methods, supporting biodiversity and local communities while preserving the environment.

The Bean – Criollo: The King of Cacao
Our cacao is a single variety, single origin, made using 100% Criollo beans; it is not blended with other varieties. Known for its nutty, fruity, and vibrant flavour, Criollo is celebrated for its smooth, luxurious finish, making it ideal for high-quality hot chocolate, ceremonial drinks, or gourmet recipes.

Flavour Profile
Enjoy nutty and lively fruity notes with a smooth, rich finish. Perfect for hot chocolate, cacao ceremonies, or baking into cakes, brownies, and desserts.

Nutrient-Rich Superfood
Cacao is naturally rich in antioxidants, minerals, and compounds such as theobromine and phenylethylamine (PEA). Our minimally processed cacao preserves more nutrients than beans that are highly roasted or Dutch-processed. No additives, emulsifiers, or vanilla are added.

Ceremonial Grade Cacao
Ideal for ceremonial use or everyday enjoyment. Works well with hot water, plant-based milk, or dairy milk. Adjust the amount for taste: 20g for daily drinks, 40-50g for a ceremonial-style serving.

100% Pure & Natural
No preservatives, no additives, just pure organic ceremonial grade cacao with high cocoa butter content for a creamy, flavourful drink or recipe ingredient.